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The Gentleman's Guide to Culinary Basics, by Robert L Everett
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A cookbook for the gentleman looking to learn or expand their culinary knowledge.
- Sales Rank: #4187449 in Books
- Published on: 2010-12-02
- Original language: English
- Dimensions: 10.00" h x .21" w x 8.00" l,
- Binding: Paperback
- 90 pages
Most helpful customer reviews
0 of 0 people found the following review helpful.
PERFECT!!!!!!!!!!!
By tiffers
This cookbook spells it all out for you! Great recipes that even the not so good cook can make taste good!
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